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Showing posts with label Herbal Tea. Show all posts
Showing posts with label Herbal Tea. Show all posts

Tea Prevent Stomach Cancer

Tea Prevent Stomach Cancer - In healthy people, the esophagus and the small intestine acts as a barrier against harmful natural chemicals that can damage health. If the organs are damaged or formed holes then balance will be disrupted. On the basis of this structural damage to stomach cancer symptoms occur.

Although not as popular as other cancers, stomach cancer is a common problem that often haunt every human soul. One's chances of stomach cancer is quite high at 10%. The most common symptom is pain or who interfere in the lower abdomen. Nausea and want to vomit so familiar with this one disease.

Though the cause of stomach cancer is not known with certainty, the presence of Helicobacter pylori infection is suspected as the culprit. They were found in most patients with stomach cancer. However, when patients with stomach cancer are given antibiotics to eradicate the bacteria, most of them treated, even they have never experienced a recurrence. Furthermore, this new invention includes transformed for the treatment of stomach cancer.

The researchers considered that smoking and the use of certain drugs such as aspirin and other pain relievers likely to increase the chances of developing stomach cancer. Given this disease should not be underestimated, experts endlessly seeking bidders are effective enough to reduce risk. After a thorough investigation is enough to occupy both time, effort and cost, the researchers finally willing to take a conclusion that tea is the end of a quest.

Recent publications claim that catechins in tea may help prevent stomach cancer. Tests in animals underlines that successful catechins prevent stomach cancer by 80%. In tests on animals, steeping black tea given to mice can inhibit the formation of cancer, even though the animals had consumed aspirin and other drugs that may increase the risk of stomach cancer. The results of this study have been added to the list as the ability of tea in reducing number of top disease is a silent killer that date.

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Tea Prevent Osteoporosis


Tea Prevent Osteoporosis - Osteoporosis is a disease that is not visible. This disease develops without obvious symptoms. Patients only realized when there is weight loss, change in posture, cracks or fractures in any part of his body.

Osteoporosis develops when the bones become extremely porous and fragile due to lack of calcium and other minerals. This should not be underestimated considering osteoporosis ranks 12th leading cause of death. In America alone, the number of people with osteoporosis is more than 2 million inhabitants. Unfortunately, four-fifths of whom are women. Osteoporosis is certainly not the only disease for women. Kulitpun breast cancer and is an extremely familiar with the life of a woman who should not be underestimated.

Treatment for osteoporosis is still considered very low and had a small success rate. However, the disease can be prevented. Strong bones and thick is the best defense against osteoporosis. Exercising and maintaining calcium and other essential minerals optimal throughout life can reduce the risk of osteoporosis. During childhood and adolescence, adequate calcium and vitamin D in the diet is essential for the development of strong bones and thick. At middle age, when the amount of calcium is reduced for the purpose of maintenance of bones, calcium intake can slow the rate of bone loss.

Tea Prevent Osteoporosis - Bones undergo a process ongoing. Old bone is replaced by new bone. If the replacement of old bone, occurring at a rate faster than the replacement with a new one, then the case of osteoporosis being so open. Unfortunately, recent research data confirms that women are likely to have osteoporosis, eight times more than men. Her bones were relatively small and hormonal changes that accompany manopouse, placing women have a greater risk for this disease was rewarded. Based on the analysis of the results of bone resorption in animal studies, tea catechins may reduce the high absorption causes excessive bone loss. Epidemiologic studies in human populations support this theory.

Recognized in this study, the tea has been identified by the Mediterranean Osteoporosis Study as a protective factor against osteoporosis. The results of recent research reported that tea catechins supplementation can improve and normalize the function of the structure of cartilage in patients with osteogenesis imperfecta. Four young girls aged 4-12 years who have this disease get treatment with tea catechins over a month. Broken bones are significantly reduced. Microscopic results on their bones showed that many parameters that were previously normal bone has become normal again. Although further research is still needed, this case study are very promising.

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Tea for Healthy Skin


Tea for Healthy Skin - For women, healthy skin is a dream and became one of the most important aspects of beauty. But the sun, gravity, free radicals, and poor diet negatively affect skin health. Given the skin cells have a short lifetime, only a few days, the skin can be one of the early indicators of changes in nutrition. In one case, a lack of nutrients can quickly produce skin health problems. In other cases, proper nutrition can result in a rapid and strong effect to correct the problem.

One of the essential nutrients for healthy skin is collagen. Collagen is a structural protein that serves to tighten the skin cells so that a person's appearance will look younger. Relationships with collagen elastin (a protein found in the body's elastic) make skin tight, elastic, and smooth. When free radicals attack the collagen, these radicals can damage molecules. 

When this occurs, the appearance of facial skin and also be impressed older. The problem is exacerbated by the presence of the enzyme collagenase which will damage collagen. Ultraviolet rays from the sun can be a stable molecule that are susceptible to free radicals and is also a major threat to the firmness. Exposure to excessive sunlight is a major contributor to premature aging and skin wrinkles. 

Antioxidants, including catechins in tea can protect the skin from free radical damage. Tea catechins are generally able to protect the health of collagen and elastin and maintain skin elasticity. Catechins do this by realigning these proteins become younger without damaging the existing form. Among the catechins contained in tea, EGCG (catechin epigalo gallate) and ECG (epi catechin gallate) showed the strongest effect on reducing collagenase enzyme activity. The addition of dietary antioxidants, such as tea catechins may reduce the likelihood of skin wrinkled. Given such importance benefit tea for women's health, is now no longer any reason not to put a tea as a main drink.

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Tea Prevent Breast Cancer


Tea Prevent Breast Cancer - In the 1950s, one in twenty American women found to be exposed to the risk of breast cancer (breast cancer). Recent data says one out of nine women have similar risk. Of more concern, 44,300 women die each year from this disease. Why are so many women who suffer from this deadly disease?. The researchers looked for answers to these questions and identifies many factors. Experts have examined several factors that cause this deadly disease. The causative factors of breast cancer are: a family history of breast cancer, menstruate before the age of 12, began menopause at a very dusk, gave birth to her first child after age 30 years, had never given birth, had a body weight 40% above normal.

Research laboratories linking between tea and breast cancer indicate that tea polyphenols, especially in the form of EGCG (Epigalocatechin Gallate), successfully inhibited the growth of breast cancer cells in mice. Tea extract is able to interact with the promoters, hormones and tumor growth factors, to cover cancer cells. EGCG also slow the growth of cancer cells.

When the researchers at Nagoya City University Medical School, Nagoya, Japan, examined the anticancer potential of antioxidants contained in nature, they concluded that tea catechins in the top position in the prevention of breast cancer. Of course, this conclusion has passed a fairly accurate contemplation.

A group of rats was given a carcinogenic compounds that can increase the risk of breast cancer. In general the whole antioxidant successful in improving the lives of these animals during the 36 week study. However, the group of mice fed a diet of tea have smaller tumors and fewer. From these data the researchers concluded that of all the antioxidants tested, the effects of tea catechins compounds present as the most profitable because there are no animals that die from breast tumors during the study. One that could be interpreted is tea catechins (whether it's black tea or green tea) inhibits the growth of breast tumors.

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Tea can for Blood Sugar Control?



Tea can for Blood Sugar Control - Controlling sugar levels by drinking a cup of hot tea? Surely it would be fun. The researchers believe it can be done, especially with the use of tea from Africa.

A team of researchers from Denmark is developing a treatment for type 2 diabetes with the help of a special African tea is produced from leaves of Rauvolfia vomitoria extract and citrus aurantium.

Researchers have recently just completed a clinical trial conducted on 23 patients with type 2 diabetes and are satisfied with the results obtained.

"The research subjects drank 750 ml of tea each day. Tea was apparently different from other type 2 diabetes medications because initially invisible affect the sugar content in the blood. However, after four months of consuming tea, it appears a significant increase in glucose tolerance, "said lead investigator of the Copenhagen Universitu, Joan Campbell-Tofte as quoted in beatdiabetestype2. com, recently.

According to the researchers, the study also showed changes in fatty acid patterns in patients who drink tea than the group that did not consume.

"In patients who drank tea, unsaturated fatty acid levels increased. It was very good because it makes it easier to penetrate the cell membrane so body cells can absorb more glucose in the blood, "he explained.

Previously, the team has also been testing the tea from Nigeria. The results showed that after six weeks of treatment with the African tea used in combination with a diet low in fat and are a combination of changes in the amount of fat in the eye and protection of the weak pancreas.

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Benefits of Herbal Tea for Headaches


Benefits of Herbal Tea for Headaches - Herbal tea is not only refreshing but also healthy for the body. This drink is also beneficial in some way to heal headaches, improve digestion, remove toxins, improve skin health and reduce hair loss. Here are some useful tea to relieve headaches.

Here are 4 types of of herbal teas are efficacious cure headaches : 

1. green tea
Herbal teas have been used for years as a cure for several health problems. Tea contains antioxidants that provide help to relieve headaches. Green tea is also beneficial to aid weight loss, improve digestion, prevent cancer and other diseases.

2. Tea cinnamon (cinnamon)
Herbs can also refresh the mouth is also used to provide relief for headaches. Headaches can be caused by many reasons, and if the reason is migraine or the flu, then drink cinnamon tea.

Cinnamon is a rich source of manganese, fiber, iron and calcium which makes it an effective home remedy to cure headaches and other health problems.

3. ginger tea
This is one of the most common herbal tea is consumed as a home remedy for headaches. This plant extract has anti-inflammatory properties and aid anti pain that makes it an effective herbal tea to cure headaches.

4. chamomile tea
If you get a migraine attack, drink chamomile tea directly for assistance. Chamomile is an antioxidant with anti-anxiety, antihistamine, anti-inflammatory and antispasmodic properties that are useful in curing headaches. - Benefits of Herbal Tea for Headaches.

hopefully this article Benefits of Herbal Tea for Headaches can be made ​​useful and inspiring to you.