Tea and Coffee Can Prevent Brain Cancer - Lots of researchers have suggested that the effects of tea and coffee for health, but here we will talk about tea and coffee could prevent brain cancer. The new study reveals that consuming two drinks per day can reduce the chances of developing brain cancer.
The phrase is based on the analysis of data on dietary habits of more than 410 thousand men and women aged 25 to 70 years. The study also included countries like France, Italy, the Netherlands, Britain, Spain, Denmark, Greece, Sweden, Norway and Germany.
Teams were recruited in 1991 and 2000 was put through observations about the state of health of the drinkers drink for 8.5 years began from the intake of food and beverages to the disease suffered by the consumption of coffee or tea.
Since of the study, there were 343 cases of glioma and 245 meningioma cases the diagnosis of a number of new cases. The results have revealed that tea and coffee could prevent brain cancer and was able to protect in particular in the form of glinoma, which is a cancer of the central nervous system lodged in the origin of the spinal cord or of the brain itself.
A study of the research announces that drinking 100ml (0.4 cups) of tea or coffee a day or more can reduce the risk by 34% glinoma. The study was published in the American Journal of Clinical Nutrition November issue.
In addition to tea and coffee could prevent brain cancer, coffee can also fight Alzheimer's when taken each morning. Because caffeine contained in it may lower cognitive seen in dementia or senility and Alzheimer's disease. In addition to black coffee, unsweetened tea can also fight dementia. Lab Tests revealed that drinking a cup of black tea and green tea regularly can inhibit the activity of certain enzymes in the brain that can lead to Alzheimer's disease.